Fried Chicken has been my comfort food since I was little. It brings me joy and happiness whenever I take a bite of it. I wouldn't mind eating chicken as my viand for breakfast, lunch and dinner for several days. Mom would hate that though. I guess my love for fried chicken will last for a lifetime. Frankly speaking, as of this writing, I am craving for one again!
Fried chicken has been a favorite of Filipinos ever since God knows when. No one will ever go wrong with the good old fried chicken - be home made or from a local restaurant. It's cheap, easy to prepare and a truly satisfying meal. The young and the young-at-heart are all too familiar with the goodness of fried chicken.
Over the years, a lot of local restaurants innovated their fried chicken recipes. Their goal is to create a new identity. The presentation may be different but the great taste is still there. One of them is Greenwich. As a staple in the Pinoy foodie's list of favorites, the crispy fried chicken goes a notch higher! The Greenwich Crispy Glazed Chicken is an all-new delicious offering that is the next big thing in the food scene as it is extraordinarily crispy and extraordinarily tasty. This new dish is set to satisfy any craving with an amazing fried chicken packed with awesome goodness. A special marinade seeps through each extra large piece, which is then cooked to an inviting crispiness.
The result? A chicken that is extra juicy and bursting with flavor at every bite! And the best part of it? Greenwich Crispy Glazed Chicken meal is available at an affordable Php 79.00!
Fried chicken lovers will definitely storm every Greenwich stores and bite into the extraordinary goodness of this latest offering.
Thank you Greenwich for the pizza slash chicken blowout! I'd really say that I enjoyed the Crispy Glazed Chicken!
And oh, tried my friend's 35mm f/1.8 lens. Considering of buying one soon! Ha!
Nom nom nom!
